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Table 1 Environmental dimension: eco-innovative performance indicators

From: Eco-innovation in the Brazilian sugar-ethanol industry: a case study

 

GHG emission

Waste water emission

Solid waste

Material consumption

Energy consumption

Sugarcane milling process

General evolution

+9.30%

−1.36%

n.d.

+65.59%

−0.95%

+4.07%

Evolution by capacity

−12.08%

−8.78%

n.d.

+104.65%